In typical cake recipes that involve a stand mixer, the beginning stages look a lot like this: cream butter and sugar together until light and fluffy, then slowly incorporate eggs one at time. These ...

Either you either like it or you don’t. There is no in-between. But you can make a lot of magic with this humble starch, like ...

Chocolate cakes always manage to make us drool, don't they? Now, create a quicker version with this easy blender recipe. This recipe will make you fall in love with it at the first bite. Chocolate ...

I've been making this cake since the 1970s. It's a family tradition, and everyone loves it. I would love to know how to make it both healthier and less caloric, without sacrificing the flavor and ...

A nonfood magazine editor once asked me for a short dessert recipe for publication. I sent one for meringues made only of egg whites and sugar. The editor thought readers would not have mixers in ...

Oranges are not only chock-full of nutrients like calcium, magnesium, and potassium, but they are also versatile. Mix the citrusy fruit with soy sauce, ginger, and more to get the base for an at-home ...

Blending cake batter offers a quick, easy alternative to traditional baking, with tips for success and a Brazilian carrot cake recipe featured in this inventive approach. If you’re of a certain age, ...