Craving something deliciously different? These 18 savory tarts are bursting with bold flavors, flaky crusts, and mouthwatering fillings that will leave you dreaming about them long after the last bite ...

Every so often I get hungry for a pop-tart. Not the store-bought ones. Those taste like the cardboard box they are packaged in. I’m talking about a made-from-scratch, sweet-filled, flaky pastry with ...

To prepare the savory fig tart, start with the savory shortcrust pastry: add the flour, cold butter from the refrigerator (1), coarse salt (2), and finally the egg (3) into the mixer. Turn on the ...