Roasted squash pairs well with herbs, cheeses, grains or rich spice blends.

There's a lot to love about squash. The mild, malleable, flavorful vegetable can be endlessly reinvented into dozens of different dishes. And there are so many varieties! From thick-skinned ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...

Winter squash have been a dominating theme at home and at work the last two weeks as we presented programs on the versatility of this often misunderstood vegetable. Many people decorate their homes ...

Sara Haas has been a professional chef for 15 years and a licensed dietitian for 20 years. In this article, she breaks down the best way to cook spaghetti squash (roasted for an hour in the oven, ...

Squash can be divided into two major categories — summer and winter squash. Summer squash have thin skins, while winter squash have hard shells. Roasting, puréeing for soup, slicing raw, and searing ...

Unlike other squash varieties, spaghetti squash has a stringy, pasta-like texture once cooked. Baking a spaghetti squash best brings out the flavor but takes double the time of microwaving it.