Southern Living on MSN

Yes, The Type Of Flour You Use Makes A Difference—Here's What To Know, According To An Expert

Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.
USA Today

3 different types of flour and when to use them to up your baking game

Thought flour was just flour? Think again! Not all flour is created equal and understanding what makes each one unique can open up a world of baking possibilities and yield some pretty impressive ...
Yahoo

The Key Difference Between Cake Flour And All-Purpose Flour

Flour is an intriguing substance. Defined as a grain crushed through the milling process, it encompasses many possible foodstuffs. In addition to the numerous wheat types -- which range from semolina ...
Parade on MSN

We baked cookies with 10 different all-purpose flours and the winner won by a landslide

The holiday season is here, which means it's time to break out the mixing bowls and start baking. At the heart of every ...
Yahoo

Cake Flour and All-Purpose Flour Aren't the Same—Here's When to Use Each

Also, an easy substitute if you don't have cake flour. Kelly J Hall / Getty Images You checked the list, went to the store, and thought you had all the ingredients to make the cake, only to get home ...
Food & Wine

This Earthy, Nutty Flour Is the Easiest Way to Transform Your Desserts

2021 F&W Best New Chef Paola Velez uses a combination of all-purpose and buckwheat flours in this stunning spiced cake for additional depth. 2017 F&W Best New Chef Nina Compton uses equal parts ...