Those cute little macaroons not only looked delicious but also were easy to enjoy. Two was my limit as they are very sweet.

(14-oz.) bag sweetened, shredded coconut (about 5 1/3 c.) 1/2 tsp. Preheat the oven to 325℉ and line 2 baking sheets with parchment paper. In the bowl of a stand mixer fitted with the whisk attachment ...

Ah, French macaroons. The cute, one (or two) bite meringue style pastry sandwich, also spelled as "macaron," is perfect for a mid-afternoon break or to set out for company after lunch or dinner. You ...

It's high time we set the record straight: the word "macaron" is not an alternate spelling of macaroon. In fact, the two terms refer to distinctly different things. Both macarons and macaroons are ...

A classic French macaroon is something truly special. The meringue-based cookie is made from almond powder and egg white, giving the treat a light and delicate flavor that is unlike anything else. It ...

Coconut macaroons are the ideal Passover dessert. The delectable treats are unleavened, flourless, made with Kosher ingredients and easy to make at home. With the Jewish holiday beginning sundown next ...

New treats from Ladurée and Mah-Ze-Dahr give the snacking set chocolaty options for Easter and Passover. By Florence Fabricant Macaron or macaroon? Ladurée, the French confection company credited with ...