Reduced Fat String Cheese

Eating High-Fat Cheese May Lower Dementia Risk

Brie, cheddar, and other high-fat cheeses linked to lower dementia risk

High-fat cheeses include cheddar, Brie, and Gouda, and contain more than 20 percent fat. High-fat creams such as whipping cream, double cream, and clotted cream typically contain 30 to 40 percent fat. These items are usually labeled as “full-fat” or “regular” versions in grocery stores.

· 2d · on MSN

Eating brie, gouda, cheddar may lower dementia risk, new study says

· 2d · on MSN

High-fat cheese and cream linked to lower dementia risk

New York Post

This supposedly ‘healthier’ low-fat food is actually no better than the full-fat version — by any metric

Here’s some good news for anyone still holding on to their post-holiday weight loss resolution: That low-fat cheese you’ve been forcing yourself to eat probably isn’t as healthy as you think.

Salon

Full-fat or low-fat cheese and milk? A dietitian on which is better

When it comes to dairy products do you tend to buy full-fat or low-fat products? For many people, going for low-fat options can seem like the “healthier” choice. Indeed, a 2020 survey in the ...

Health.com

Cheese: Benefits, Nutrition, and Risks

Eating cheese may support bone, heart, gut, and dental health. Cheese is usually high in saturated fat and sodium, so you may want to limit your portions. People sensitive to lactose can choose ...

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