If weather forces your summer parties indoor here’s a nice seafood dish you can cook without grilling. This week sea scallops puttanesca is What’s Cooking.

If you haven’t heard of the musical “Café Puttanesca,” opening next week at Roxy’s Downtown, you’re not alone. “We’re only the fourth company he has allowed to do his show,” artistic director Rick ...

I am perhaps guilty of overusing puttanesca, an Italian pasta sauce which has most of the assertive flavors that I love: garlic, anchovy, capers, chile flakes, olives and tomato. The miracle of a ...

According to Anna Del Conte, Italian-born British food writer, Spaghetti Puttanesca is a dish with roots in the poorest district of Rome, the Trastevere. The recipe for this quick-to-prepare, spicy ...

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Robbins shared a classic recipe from her new cookbook. If there's one chef synonymous with pasta, it's Missy Robbins. The 2018 James Beard best chef New York City winner joined "GMA" to discuss her ...

According to Anna Del Conte, Italian-born British food writer, Spaghetti Puttanesca is a dish with roots in the poorest district of Rome, the Trastevere. The recipe for this quick-to-prepare, spicy ...

Most of us who cook nearly every night have an easy-to-make dish or two that we prepare from memory. Bonus: when that dish can be made from ingredients that we almost always have in our pantry and ...

Puttanesca is a sauce that plies its trade all year round, heedless of the season. The ingredients — pantry staples including canned tomatoes, capers, anchovies, garlic, red pepper flakes and olives — ...

Rumor has it that spaghetti puttanesca originated in brothels as a way to lure in customers with its rich aroma. All I can say is that I hope the ladies saved some for themselves. Goodness knows they ...