While carrot cakes are synonymous with Easter celebrations and springtime, why should we have to limit ourselves to enjoying this scrumptious cake only when the Easter Bunny is in town? Carrot cakes ...

I LOVE carrot cake. Chock-full of grated carrots, pecans and coconut, it’s a cake of real substance, and the warm touch of cinnamon makes it deliciously comforting. Over years of experimentation, I ...

The winning recipe also features a smart trick. “It’s an impossible job to make a bunch of carrot cakes and decide which recipe is the best. OK, it’s actually really fun and I enjoy baking, so I had a ...

This Carrot Souffle Recipe with Baby Carrots is an easy side dish that's perfect for family dinners, holiday dinners and potlucks! This is the best carrot souffle because it's sweet, it’s pretty good, ...

This is a delicious spin on a classic carrot cake recipe with cream cheese frosting as a filling that makes a delicious dessert. Think of it like a fun twist on a pumpkin roll. Get the recipe: Carrot ...

In a March 19 Facebook post, Drummond shared a link to the recipe. “To this day, this is THE best carrot cake recipe I’ve ever had. It’s just … everything,” she wrote. “Thank you, Sigrid! This one’s ...

Hi, there! My name is Kelly, and I’m a part-time food blogger, part-time Instagram influencer, part-time spin instructor, and one-quarter-time mom to my two ungrateful stepsons, Richard and Robert.

There's nothing that screams autumn more than a classic carrot cake. It's hearty, moist, and not overly sweet, making it the perfect companion for a cuppa or coffee while listening to the rain outside ...

Carrots are one of the most nutritious vegetables to consume (Photo: Healthy-skin.me) When we think of carrots, we see them as a vegetable we put in stews, salads or cakes. However, we can also use ...

Chefs share their top picks for the best carrot cake at restaurant chains, from moist layers to perfect cream cheese frosting ...

“It’s an impossible job to make a bunch of carrot cakes and decide which recipe is the best. OK, it’s actually really fun and I enjoy baking, so I had a good time throwing flour around in my kitchen.