Bring all the flavors of eggnog to a no-bake dessert bar that will be the first thing gone off the holiday desserts table.

Arrange a rack in center of oven; preheat to 375°. In a 9" x 9" baking pan, overlap 2 perpendicular (12") sheets of parchment, leaving an overhang on all sides. Grease with cooking spray. Crumble ...

This elegant dessert showcases a mild anise-flavored pizzelle cookie crust with rich cheesecake and glossy candied orange slices. The perfect ratio of cream cheese, sour cream, and eggs yields a ...

Chef and founder of The Hungry Gnome Danielle Sepsy joins TODAY to share two festive recipes for Gingerbread cheesecake bars and soft and chewy sugar cookies.Dec. 10, 2024 ...

Unroll 1 can dough . Place in bottom of ungreased 13 x 9 glass baking dish. Stretch to cover bottom of dish, firmly pressing perforations to seal. In medium bowl, beat cream cheese and sugar with ...

"With a crunchy chocolate crust and fluffy cream cheese and white chocolate filling, they have all the nostalgia of the bars I loved as a kid—but taste even better," says the food blogger "With a ...

If there’s one dessert that perfectly captures the cozy spirit of cooler days, it’s these Apple Cheesecake Bars. Imagine layers of creamy cheesecake, tart cinnamon apples, and a buttery brown sugar ...

This multi-layered dessert with Philadelphia cream cheese is a journey through the senses. Enjoying Philadelphia cream cheese is like a journey through the senses. Experience jubilation when you bite ...

Fall is upon us, and we couldn’t be more excited to bake. After all, is there anything better than a warm kitchen that’s delicately perfumed by wafts of pumpkin spice? This year, we’re especially ...

Cranberry Cheesecake Bars are the holiday dessert you didn’t know you needed but won’t be able to stop making. They’ve got that sweet-tart cranberry magic on top, creamy cheesecake in the middle, and ...