Follow the directions on the Puff Pastry box for baking. On a lightly floured surface, gently roll the dough once or twice. Score the dough about 1 inch from the edge (but not all the way through), ...

Makes one 9-inch tart or enough to serve 6 For this summer tomato tart, save yourself the angst of rolling dough and make a flaky press-in-pan pastry with Parmesan cheese and a generous pinch of ...

Every summer, I hit a point where I start putting those beautiful summer tomatoes on everything. Between the salsa, the salads, and all the pastas, it’s a full-on seasonal obsession – and I have no ...

1. Preheat oven to 425 degrees. Line baking sheet with silicone mat or parchment paper. 2. Slice tomatoes and place on paper towel. Sprinkle with salt to draw out moisture. 3. Roll out the puff pastry ...