The tasting menu at Burdock and Co. is an experience like no other, and earlier in the fall we experienced their ‘Radiant ...

Chef Danilo Aiassa returns to Ms.Jigger at Kimpton Maa-Lai Bangkok with a refreshed Italian menu built around seasonal flavour, zero-waste creativity and warm, soulful cooking. Running from December 1 ...

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Chef Lidia Bastianich prepares Chocolate Ricotta Brick Cake (Torta a Forma di Mattone al Cioccolato e Ricotta) on Lidia's Kitchen, Season 11, Episode 11 ("The Power of Food.") Lidia Mattichio ...

Classic recipes for ricotta cake, tiramisu and a savory tart offer boundaryless appeal. The soft cheeses of Italy provide a plethora of options for savory and sweet dishes. (Clockwise from top left: ...

Yossy Arefi’s simple but stunning cake has peaches both on the top and scattered throughout the batter (because peaches). By Mia Leimkuhler Good morning! Today we have for you: A very pretty and very ...

Cake Ingredients: 125 mL (½ cup) softened butter 120g honey Zest of 3 lemons 6 eggs, separated 454g (1Lb) ricotta 500 mL (2 cups) ground almond meal 250 mL (1 cup) fine corn meal Pinch of salt 125 mL ...

As you'd probably expect from a game as sweet as Hello Kitty Island Adventure, baking is the key to boosting your friendship with fellow islanders. Almond Pound Cake is one of the many recipes you'll ...

Carnival is here, meaning the king cake season is wide open. Until Mardi Gras, we're sampling far and wide around the king cake realm. Here's today's cake: At certain times deep into Carnival, you ...

Kaitlin Bray is the senior director of audience development at Punch and Eater. She has a master’s degree in Food Studies from New York University. I’m grateful the talented recipe developers at Bob’s ...