Cooking ham is something of a feat, and there are a lot of mistakes people commonly make when doing so. Here are key ones you ...

A half ham weighing 5 to 7 pounds requires 22 to 25 minutes of roasting at 325°F per pound. For whole bone-in hams weighing ...

This oven-baked ham gets a fresh, seasonal twist from a cranberry pineapple glaze that adds brightness without extra ...

His method blends classic honey glaze ingredients with a spoonful of Duke’s, creating the most flavorful ham you’ll ever ...

Presliced hams tend to dry out in the oven because all the cuts let juices escape. Whole, unsliced hams retain moisture ...

Heat oven to 450 degrees. Place pizza crust on baking sheet. Spread olive spread over crust; top with basil, tomatoes and ...

My 10-minute broccoli cheese casserole is cheap, comforting, and consistently the first dish people ask me to bring.

Serve baked lamb shoulder chops for a new taste today: Heat oven to 350 degrees. Sprinkle 4 lamb shoulder chops with coarse ...

A year and a half ago, Donnie Dodson set out to cook, and then rate, every United States president’s favorite meal – just for ...

Here are seven restaurants or stores offering takeout Christmas dinner for people who just want to relax with their family ...

A little planning goes a long way at Christmas – here's how to get it right ...

Two Italian grandmothers, aged 88 and 89, have gone viral on Instagram, sharing traditional baking, mischievous antics, and local culinary culture with global fans.