After decorating, you can freeze petit fours in a single layer on a lined baking sheet until frozen solid. Once frozen, ...

In this video, I show you step-by-step how I create my 'bad witch' fondant topper for a fun Halloween cake design! I use my ...

Gwendolyn Rogers has spent the last 11 years creating enchanting, whimsical designs that not only treat your stomachs, but your eyes as well. From Broad Ripple to Carmel, and ...

In this episode of In the Kitchen with Matt, I will show you how to make fondant, more specifically marshmallow fondant. This homemade fondant recipe for cakes and other treats is really easy to make ...