As any true Southerner would say, “there’s always room for dessert.” Dessert is the sweet ending and the grand finale to a ...

The cherry wink first appeared as the winner of a Junior Pillsbury baking competition in 1950. It's a sugar cookie batter ...

Celebrate the season with showstopping cake recipes from Ukrainian medovyk to Italian panettone and Filipino bibingka.

These recipes bring all the cozy vibes without the stress of the holidays. They're easy enough for busy schedules but still ...

Lane Cake is a baker’s badge of honor in Alabama. It is dutifully baked once a year at Christmas, placed on the sideboard for everyone to admire.

Ingredients for the recipe: - 120g dark chocolate - 100g butter - 50ml milk - 3 egg yolks - 80g granulated sugar (split into ...

Rediscover classic baked goods that were once family staples but are now hard to find. These nostalgic treats might inspire ...

Get festive with timeless classics and new favorites, from sugar cookies and mandelbrot to tortellini dolci and marranitos.

Lussekatter are vivid saffron buns served on the feast of St. Lucia, a Nordic tradition observed on December 13. This recipe ...

Bake in a preheated oven for 65 to 80 minutes or until a tester inserted in the center of the cake comes out clean. Let cool ...

Yes, Swiss Miss is part of the lineup. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.

Christmas cookies are the BEST parts of the holiday season. Whether you’re a master baker or a beginner, get in on the fun ...