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"Brush down the sides of the pan with a pastry brush and a tiny bit of water after you add the sugar and the mixture begins to lightly bubble," Meg recommends. "This step removes any crystals that may ...

These chocolate meltaways are bite-sized, hand-held puddles of chocolate cream cheese fudge that are guaranteed to simply melt in your mouth. Ingredients ・8 ounces cream cheese at room temperature ・3 ...

In a medium pot, mix sugar, butter, and milk. Bring the mixture to a full boil using medium heat, stirring constantly so the sugar dissolves and the mixture does not burn on the bottom of the pot.