So rare and precious was chocolate centuries ago that the Aztec emperor Montezuma sipped it from a golden cup. Never would he have imagined that his elixir’s prized ingredient would become an everyday ...

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and ...

1. Heat oven to 350 degrees. Spray a large (at least 12-cup) tube pan or Bundt pan with nonstick coating. Also spray a piece of foil which will cover the top of the pan and set it aside. 2. Pour about ...

Chocolate flan cake, also known as the impossible cake, is a showstopper dessert that layers rich chocolate cake with creamy caramel flan. This recipe walks through every step to get that perfect flip ...

Bakers have been poking cakes so that sweet liquids can seep into them for as long as we’ve had modern-day ovens, but in the 1970s, “poke cakes” were big, thanks to a recipe from Jell-O that called ...

What says spring like lamb? Jim Romanoff, writing for The Associated Press, delivers this recipe for Grilled Lamb Chops With Mint Chimichurri. It comes from Lea Koenig’s “The Hadassah Everyday ...

Serves 18 to 20. Recipe is from http://www.eaglebrand.com. The flan in this recipe has less cream cheese, no whole milk and one less egg than the other Chocolate Flan ...