Baker University is in the process of notifying its stakeholders about its findings following a December 2024 data security event that may affect the security of their personal information. Baker was ...

The Global Precision Fermentation Market Size projected to grow at a CAGR of 40.1% from 2026 to 2032, according to a new report published by Verified Market Research®. The report reveals that the ...

In the critical habitat of the giant panda, livestock grazing is reshaping the invisible yet vital world of soil microbes in an unexpected way. A new ...

PDF files have become ubiquitous in our multi-platform world. This convenient file format makes it possible to view and share documents across various devices using various operating systems and ...

Antimicrobial resistance (AMR) is an increasingly dangerous problem affecting global health. In 2019 alone, ...

A research team from the Faculty of Engineering at The University of Hong Kong (HKU) has harnessed citywide genetic data and ...

Microbiology is the study of microscopic organisms, such as bacteria, viruses, archaea, fungi and protozoa. This discipline includes fundamental research on the biochemistry, physiology, cell biology, ...

Researchers develop a molecular testing-based fast-throughput method for the rapid and early detection of Salmonella contamination in various food products.

Periorbital necrotising fasciitis (PNF) or streptococcal gangrene is a rare infection that affects the periorbital region, ...

Researchers profiled a terminally sterilized probiotic-fermented MFH beverage and identified aporphine alkaloids and ...

TARGETED and personalised therapies are expanding into a new area, focused not just on molecular receptors or immune signatures, but on ...