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Switzerland's snow-capped mountains, creamy hot chocolate and twinkling Christmas markets make Claire Spreadbury feel very ...

Makowiec is a poppy seed roll cake that’s an essential part of Polish Christmas but is easily found all year long across Central and Eastern Europe and in many old-fashioned Jewish bakeries around the ...

A man who lives up Caney Fork once told me he didn’t split red oak for firewood because its sap smelled like urine. He called ...

Just saying, these "pickle balls" snacks would be perfect for your friend group who's obsessed with the sport. View Entire Post › ...

Historically, Anginetti embodies the principles of cucina povera, the “poor kitchen” traditions of Southern Italian home ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Chocolatey, pepperminty and unapologetically nostalgic, the Starlight Double-Delight Cake is the kind of dessert that feels like a cherished memory before you even bake it. I first stumbled across ...

My family is devoted to an exclusive collection of holiday cookies. I might not be allowed in the door without tins of Vanilla Bean Cookies and Chocolate Rum Balls. It also wouldn’t be Christmas ...

The Trader Joe’s Break Apart Reindeer is a holiday treat with a playful secret inside its milk chocolate shell: red gummy ...

ATLANTA — Here are five things to know about the college football rivalry between Georgia Tech and the University of Georgia. The first matchup took place Nov. 4, 1893, with Georgia Tech getting the ...

Named for Ohio’s state tree nut — the buckeye — these little spheres of peanut butter and chocolate are a beloved holiday ...