Cool the mixture while combining the chia seeds with some water to soak for 15-20 minutes. Preheat the oven to 150°C while adding the flour, lemon-orange juices and zests, spice powders, almond flakes ...

Chocolatey, pepperminty and unapologetically nostalgic, the Starlight Double-Delight Cake is the kind of dessert that feels like a cherished memory before you even bake it. I first stumbled across ...

There is nothing more deflating than pulling a cake out and finding a domed top. We spoke with an expert about how one change ...

Soft, moist pumpkin cake infused with warm spices for a cozy, comforting dessert. A simple recipe that’s perfect for fall ...

Holiday baking is a chance to honor traditions both familiar and far-flung, and these festive cakes highlight the flavors and stories that shape celebrations around the world. From the crisp ...

Even the brighter dishes — the lemony pasta, the zesty black bean salad — are about steadiness as much as sparkle: reliable, ...

Pumpkin crumb cake is a perfectly moist pumpkin cake infused with all of your favorite fall flavors. Topped with a buttery ...

A box of simple cake mix can be transformed into so many amazing desserts that go beyond the simple cake. This pantry staple ...

One of the easiest steps to encourage a perfect cake is to properly prep the pan before pouring in the batter. Methods vary with the type of cake and the recipe, but many Southern cakes call for ...

Discover the key differences between chocolate cake and devil's food cake. Learn how these variations affect the taste and texture of each cake.

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea ...

Just because the season is over doesn’t mean you can’t still enjoy the taste of Oregon Blueberries. Oregon Blueberries are frozen straight from the farm and available at your local grocers. Preheat ...