Cooking winter squash may seem like a daunting task if you've never done it before, but these tips and tricks from the ...

This pistachio gooey butter cake recipe is semi-homemade (hat tip to boxed cake mix), but tastes like you made it from scratch thanks to upgrades like eggs, butter, cream cheese, and pistachio cream.

Heat oil in medium skillet. Add onion, squash, white and brown rice. Saute until onion is tender and rice is lightly browned. Place in a slow cooker and add chicken broth and saffron; stir well. Cover ...

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

From cheeseburgers to chana masala, find all the recipes from episode two right here ...

Don't let these delicious beauties pass you by this season. The post The 5 Winter Squash Varieties You Need on Your Plate ...

Keep repeating until risotto is cooked soft but still a tiny bit of crunch, usually about 25–30 minutes. Stir the entire time ...

Butternut squash replaces the traditional kabocha squash in this take on the Vietnamese soup canh bi do thit heo; the mellow ...