Staying fit and healthy in winters may seem like a tough challenge, and this is because of the over indulgence, unhealthy ...

Learn how to make traditional Scottish tablet at home with this easy recipe! This crumbly, melt-in-your-mouth sweet treat is ...

Weathered, stained, of tongue and groove pine construction, maybe 80-plus years old, missing its bottom, lifting its lid ...

In kitchens across the Eastside, the holidays begin long before the food reaches the table. For many abuelas, recipes come ...

For years, fudge lived on my “do not attempt” list due to its fussiness and—for me—high fail rate. That’s exactly why ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

At Ecco restaurant in Atlanta, one dessert stands above the rest: a salted olive oil gelato. Inspired by that dish in flavor ...

These three-ingredient Jello-O balls are a festive, retro, no-bake treat made by mixing shredded coconut with condensed milk ...

Spray a large rimmed baking sheet with cooking spray. In a large pot combine the sugar, corn syrup, salt, and cayenne pepper.

So many of our favorite meals come from memories of what our grandmas made at family gatherings. You could always count on ...

4. Pour sweetened condensed milk evenly over crumb mixture. Layer chocolate chips, coconut and nuts on top. Press down firmly with fork. (Don’t miss that step; toppings can fall off otherwise.) 5.

Homemade condensed milk is a simple, two-ingredient delight that adds rich sweetness to Ramadan desserts like Umm Ali, Aish El Saraya, and Chocolate Fudge. Slowly simmered to perfection, it enhances ...