“Bake the casserole the day before, cool it, then cover and refrigerate. To serve, bake it again at 350°F until hot in the ...

Cranberries bring a bright pop of color and a pleasant balance of sweet and tart that works beautifully in holiday desserts.

Out of the hundreds of recipes published on EatingWell this year, these dinner, dessert and snack recipes stood out to ...

“Using precooked chicken, the one-pot dish is ready in 30 minutes, but it tastes like it simmered all day on the stove. (Psst ...

In Central Italy, flatbread recipes really take on a fresh twist with fava beans and sautéed zucchini. Seriously good stuff.