From sunny-side-up eggs to thick slices of butter-streaked toast and griddled blueberry pancakes, here are the best breakfast ...
Gluten-free congee with garlic chile crisp is an exceptionally comforting way to begin the morning — pair it with the ...
As ICE raids continue throughout Los Angeles, the Supreme Court ruling has a direct impact on LA restaurant workers, eroding ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here are four places to check out this weekend in Los Angeles. And if ...
Here are the most anticipated restaurants opening in Los Angeles this winter. Legendary Mexico City churrería El Moro will ...
There’s no better patio to picnic on than the expansive one that foregrounds Ojai Rôtie, a vibey rotisserie chicken ...
In Eater Los Angeles’s Hot Dish series, a local writer dives deep on the dish in town piquing her taste buds most right now ...
Chicken thigh katsu comes with a tangy cabbage slaw dressed in sesame ginger aioli, along with rice, scallions, and a spicy ...
On December 19, PopUp Bagels Brentwood will operate from 7 a.m. to 3 p.m. daily at 11710 San Vicente Boulevard, Brentwood, CA ...
After spending years as a pop-up, chef Brian Baik’s Corridor 109 has settled into its permanent Melrose Hill home.
Miso carbonara udon put Marugame Monzo on the map. The chewiness of udon noodles against fatty ham and its rich and savory ...
MidEast Tacos brings Mexican Armenian cooking to life in falafel tacos and steak quesadillas swiped with toum.
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