From pizza, barbecue and tacos to croissants and ice cream, this year brought a variety of new restaurants to Monmouth and ...

Chefs unanimously recommend Rao’s as the best store-bought tomato sauce. All four chefs—Meggan Hill, Andris Lagsdin, Kat ...

Most unopened airline food ends up in the trash. Discover how one CEO's simple habit is turning in-flight waste into an act of kindness. Eggless Pav Bun Recipe: You can easily make pav at home with ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...