From perfectly cooked steaks and classic side dishes to cocktails and great atmosphere, these New Jersey steakhouses have it ...

Giant cabbages? Baseball bat-sized squash? All the fresh mozzarella you can possibly handle in various shapes, sizes and flavors? Yeah, Staten Island’s got all that. Come take a look.

The Southern Highlands is the perfect weekend escape from the city. Here is a food lovers' guide to the best places to eat, drink and stay.

From pizza, barbecue and tacos to croissants and ice cream, this year brought a variety of new restaurants to Monmouth and ...

Chefs unanimously recommend Rao’s as the best store-bought tomato sauce. All four chefs—Meggan Hill, Andris Lagsdin, Kat ...

Most unopened airline food ends up in the trash. Discover how one CEO's simple habit is turning in-flight waste into an act of kindness. Eggless Pav Bun Recipe: You can easily make pav at home with ...

Thanksgiving only comes around once a year, so take the opportunity to make this year's turkey the best one yet. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...