"This is a tasty filled cookie in a cake-like pastry. The filling is mostly figs, with some nuts and raisins, chocolate and ...

This holiday, add a taste of nostalgia to your Christmas dessert table and fill your home with the familiar scents and ...

The tasting menu at Burdock and Co. is an experience like no other, and earlier in the fall we experienced their ‘Radiant ...

Apple pie cake delivers all the flavors of apple pie but in a tender cake form. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as ...

In Cleveland’s Little Italy, where the aroma of garlic and tomato sauce perfumes the air, there’s a bakery that stops locals in their tracks with just three syllables: cassata cake. Presti’s Bakery ...

Fortified almond and oat milk share similar calcium and vitamin D content, but neither is a good source of protein. Barring tree nut allergies, almond milk is the healthier option, given its low ...

When The Food Network launched in the early '90s, I couldn't get enough of it. During high school, my mom and I would watch the (dubbed) Japanese Iron Chef, and when the network added talent like Ina ...

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This dish feels festive and impressive but is incredibly quick to prepare. The whipped ricotta is plush and airy, the blistered tomatoes bring warmth and brightness, and the parsley gives a fresh pop ...

You will love this easy Chocolate Ricotta Cake full of rich chocolate flavor and its creamy texture! This cake is naturally sweetened with honey and made with oat flour instead of all purpose flour.