In Reader’s Digest’s new series, “Is It Really Rude to…,” Charlotte Hilton Andersen tackles low-stakes etiquette questions from everyday life using a combination of her common sense and vast knowledge ...

Here are three ways to use them this year, on just plain sugar cookies: ...

This traditional, red-hued chocolate cake from Bon Appetit’s first vegan chef Chrissy Tracey is paired with rich and velvety vegan buttercream frosting to satisfy all those sweet tooth cravings. Swap ...