"For some added nutrition and a pop of green, add 3 to 4 cups of fresh baby spinach to the pan after cooking the garlic, ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

“Using precooked chicken, the one-pot dish is ready in 30 minutes, but it tastes like it simmered all day on the stove. (Psst ...

In just 15 minutes, you can make three jars of vegetarian ramen cup soup that you can bring to work or school. These cup soups are not only a time saver, but are also packed with protein from ...

These easy, highly-rated dinner recipes all have no added sugar, so you can enjoy a quick, delicious dinner that helps you ...

Craving something delicious and comforting? Learn how to make the perfect Persian zucchini chicken stew—Khorest Kadoo ba Morgh—with Yousef! It’s packed with flavor and easy to cook. 🍗🥒 ...