Cold side dishes take (some) of the stress out of the big day. They can often be made ahead of time and stored in the fridge for less stress on the day of. All of these side dishes can be served cold, ...

During the holidays we look for elegant, quick and impressive recipes. Bresaola tortelloni with ricotta and arugula are the ...

Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes ...

Double up on fun with an array of appetizers inspired by salads, a classic Italian dish and a State Fair favorite.

These are the recipes that get saved the most— dips with cult followings, clever twists on classics, and crowd-pleasers that ...

In the midst of the holiday maelstrom, appetizers are often relegated to a minor role, and yet they are the ones that can ...

With similar symptoms, it can be difficult to tell which illness is which. Here’s what to know. By Dani Blum Early clues suggest that this flu season could be particularly brutal. And while national ...

Beth Koralia from the Merryweather Inn shared recipes for the beginning and end of a great Thanksgiving meal. As an appetizer, she loves preparing an easy garlic cheese dip. Koralia is also getting ...

Chefs from the Houma-Thibodaux area are sharing their favorite soup and stew recipes for the colder weather. The featured recipes include a corn and crab bisque, a vegetarian lentil soup and a French ...

My new recipe for dan dan noodles is exactly what a cold weeknight needs. By Genevieve Ko Good morning! Today we have for you: A dan dan noodle recipe for fast, satisfying dinners One-pot Roman ...

From a restaurant-worthy seafood dip to craveable steak bites, these crowd-pleasing appetizers practically guarantee a delicious gathering. Jodie Kautzmann is an editor, baker, and confectioner with ...