It's Only Food with Chef John Politte on MSN
The easy way to make perfect compound butter
Want to elevate your dishes with a delicious twist? 🧈✨ Learn how to make perfect compound butter in no time! It’s super easy and adds incredible flavor to everything from bread to steaks. #CompoundBu ...
This pistachio gooey butter cake recipe is semi-homemade (hat tip to boxed cake mix), but tastes like you made it from scratch thanks to upgrades like eggs, butter, cream cheese, and pistachio cream.
Press the dough into a parchment-lined baking dish and bake until the edges are golden. Sarah recommends pulling the bars out ...
For a dose of holiday-inspired flavor to accompany any number of cookies or cakes, try adding eggnog into your favorite ...
Wondering if you can freeze petit fours? Learn how to freeze and thaw these delicate treats while keeping their quality intact.
When pressing the dough portions, slightly wet the bottom of a glass or measuring cup, then dip into a shallow bowl of sugar ...
In a food processor, pulse together the flour, sugar, cocoa powder and salt. Add the butter and process until a smooth dough ...
Buttercream Frosting is a classic option for cakes and cupcakes. This buttercream frosting recipe is perfection every single ...
Buttercream frosting is at its best when it has a velvet smooth texture. If air bubbles are getting in the way, use this ...
They can be served in small bites bursting with flavor on their own and make a colorful, gluten-free alternative to classic crostini. These are great with just about any cocktail, but I especially ...
Make this Christmas the easiest time of the year with these festive make-ahead holiday dinner recipes that reheat perfectly ...
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