What is a cake without its fondant? The fondant is what adds beauty to cakes. Making fondant requires a precise technique; it needs to be smooth and preferably have a clean finish, as it can make or ...

If you are a sweets gal like I am, you’ve probably had your fair share of fondant—whether you know it or not. It can be polarizing, but when made well, it can elevate a cake or pastry, especially if ...

In this episode of In the Kitchen with Matt, I will show you how to make fondant, more specifically marshmallow fondant. This homemade fondant recipe for cakes and other treats is really easy to make ...

To make your own fondant cake may seem like a daunting task, but with patience, persistence and a little prep work, it’s quite simple and doable. Fondant is a kind of sugar dough that can be rolled ...

To help you with the sizing, the steps will be indicated on a grid. The length of four combined squares equals 1 inch, which means two of the squares is 1/2 inch. If you’re making the fondant ...

One look at a marbled cookie, and you'll be inspired to make one for yourself immediately. But the question is, how do get such a perfect and realistic marble effect? The answer is simpler than you ...

In this episode of In the Kitchen with Matt I will show you how to make chocolate covered strawberry fondant roses. This easy recipe for fondant roses is really creative, perfect for Valentines Day or ...

MOORHEAD — "That doesn't look that hard." Famous last words. The other night, my husband was marveling at the amazing "realistic" cakes taking the internet by storm. You've seen the videos. The cakes ...