Pernil, prime rib roast and lemon butter salmon with dill anchor generous (but completely doable) holiday dinner menus.

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

Sheet pan chili lime shrimp tacos are the perfect taco night dinner. Done in under 30 minutes, this is a must have recipe!

Mexican Skillet Steak is an easy dinner idea with spicy marinated steak and a quick pico de gallo. Serve it up by itself or with rice or tortillas. ✅Ingredients MARINADE: • 1/2 cup orange juice • 1/4 ...

Four cans of pinto beans, a can of crushed tomatoes, and 1 pound of ground beef or turkey make up the bulk of this satisfying ...

Cold evenings hit differently, and these cozy soups and stews help you settle in without much effort. They’re simple, warming ...

This family-owned Nebraska Mexican restaurant has been passing down recipes that locals love, offering authentic flavors and ...