These vegan wontons are filled with tofu, shiitake mushrooms, ginger, and scallions, seasoned with soy sauce and sesame oil.

Here is 18 recipes from our vegan Christmas series continued with more wonderful snacks, desserts, and mains to add to your ...

Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...

Mansion Global Experience Luxury asked some of the country’s most lauded chefs to offer their favorite paths to cookie ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

When it comes to Christmas cupcakes, though, the more holiday-esque flavors include: If you've ever had cupcakes come out dry ...

These pumpkin pie stuffed dates make a cozy, no-bake dessert that delivers full pumpkin pie flavor in a simple bite ...

This vegan creamy caramelized onion pasta features slow-cooked onions, roasted garlic, and dried tomatoes blended into a rich, plant-based sauce. Cream cheese and balsamic glaze bring depth, while ...