Here is 18 recipes from our vegan Christmas series continued with more wonderful snacks, desserts, and mains to add to your ...

Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

Easy Peanut Butter Recipes including cookies, cakes, drinks, peanut sauce, and so much more. Satisfy Your Sweet Tooth ...

Easy Hot Chocolate Recipes that taste amazing! Everything from slow cooker hot chocolate to Hot Cocoa Cocktails we have ...

Discover VegNews’ top 25 stories of 2025—from industry wins to heartfelt losses—and see the moments that shaped this year in ...

It's not Hanukkah without crispy fried latkes, and this classic recipe, with grated potatoes, onion, flour, and eggs, is ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Not many people turn chocolate away. Preparing your own assortment chocolate truffles shows elegance, sophistication in the kitchen. The misconception that truffles are rather difficult to make is ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. This ...