Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

With a little planning and determination, you can totally eat healthier this year—even without resorting to boring salad every night. (Seriously, who wants that?) These 68 clean-eating dinner recipes ...

There is little that beats the simplicity of a good sausage sandwich. From artisan sausages with truffle mayonnaise to ...

Bibimbap is a Korean dish that is made with rice, meat, and vegetables. The balanced combination of ingredients makes it a great choice for a burrito. You can easily make it using leftover rice, your ...

The iron grip that Trader Joe’s has on me is undeniable. I don’t even shop for most of my groceries at the California-born ...