Lanlard says there are a lot of options for replacing brown sugar, depending on what your recipe is. He tells us, "Liquid sweeteners like maple syrup, honey, molasses, golden syrup, can replace brown ...

You'll never make this common mistake and ruin caramel frosting for a cake again if you use these expert-approved tips from a ...

Cozy winter desserts and drinks are the perfect way to keep things simple and still feel special. These recipes bring out all ...

Moravian sugar cake is a pillowy cake-bread hybrid with a caramelized crust and, best of all, little pockets of crunchy, ...

Our editors tasted nine different pancake syrups, adding our notes on taste and texture, so you can decide which syrup is the best to purchase for you and your family.

This amazing Maple Cake is made with simple pantry ingredients, drizzled with a sweet and creamy maple glaze and topped with ...

Vasilopita Vasilopita, which translates as St Basil’s cake, is the traditional Greek New Year’s cake. It has its roots in the ...

No rum? No problem. A rich, moist plum cake doesn’t need alcohol to taste festive, smart fruit soaking, warm spices, and slow ...

Try these simple ingredient swaps, recommended by chefs, if you want to indulge over the holidays without sacrificing your ...

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with ...