Here are your steps to making a great HORMEL® CURE 81® bone-in spiral half ham. To Heat Remove ham from package and discard the round, plastic bone guard.

Here are our instructions for making a delicious HORMEL® CURE 81® boneless ham for the perfect ham for the perfect occasion.

Dec 15, 2021 · Spice up your holiday Hormel ® Cure 81® ham this year by adding a sweet, savory or herb-filled glaze! Here are 12 glaze recipes that will change the game of your ham.

More than half a century ago, Hormel Foods set out to make a ham that was extra special, one that perfectly met consumer expectations and preferences. We consulted a panel of 1,000 …

Place ham in lightly greased slow-cooker; add one cup water. Cover and cook on HIGH four hours or on LOW six hours. Meanwhile, in small saucepan heat honey and next three ingredients …

Thanks for the love! Once opened, HORMEL® CURE 81® Ham can be stored in the refrigerator for 5-7 days. Leftover cooked ham should be tightly wrapped and refrigerated promptly after …

Dec 15, 2021 · Hosting a Holiday Ham Party is effortless with a HORMEL® CURE 81® spiral sliced ham. Although an impressive and beautifully glazed bone-in ham might seem …

To reheat your ham you should follow the instructions on the packaging and heat to the desired temperature. Cooked ham is also safe and delicious to eat right out of the refrigerator!

Food Prep, Safety & Storage Set to 375°F. Cook 15-20 minutes or until fully cooked to 165°F as measured by a meat thermometer.

Directions Heat oven to 350°F. In shallow roasting pan, place ham. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Cook over medium heat, …