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  1. COOK Definition & Meaning - Merriam-Webster

    Dec 5, 2016 · The meaning of COOK is a person who prepares food for eating. How to use cook in a sentence.

  2. Cooks.com - Recipe Search and More

    Call for Recipes: Share your favorite recipes with the Cooks.com Community! Click on the "Add Recipe" link at top of every page. NEW FEATURES Discover great recipes using the …

  3. COOK | definition in the Cambridge English Dictionary

    When you cook food, you prepare it to be eaten by heating it in a particular way, such as baking or boiling, and when food cooks, it is heated until it is ready to eat:

  4. COOK Definition & Meaning | Dictionary.com

    COOK definition: to prepare (food) by the use of heat, as by boiling, baking, or roasting. See examples of cook used in a sentence.

  5. 'A bright light': Brown University student identified as shooting ...

    1 day ago · One of the victims killed in Saturday’s shooting at Brown University has been identified as Ella Cook.

  6. Cook - definition of cook by The Free Dictionary

    cook 1. 'cook' If you cook a meal or a particular type of food, you prepare it for eating and then heat it, for example in an oven or saucepan. Lucas was in the kitchen, cooking dinner. We …

  7. Cook's Illustrated | Recipes That Work | We Test It All | Cook's ...

    We explore the science behind what makes a recipe tick. We ask questions, conduct experiments, and get answers—delicious answers that you won't find anywhere else. We believe that a little …

  8. Alabama woman Ella Cook killed in Brown University shooting in ...

    15 hours ago · Students Ella Cook and Mukhammad Aziz Umurzokov identified as victims killed in Brown University shooting that wounded nine others over the weekend.

  9. COOK definition in American English | Collins English Dictionary

    A cook is a person whose job is to prepare and cook food, especially in someone's home or in an institution. They had a butler, a cook, and a maid.

  10. Cook Definition & Meaning | YourDictionary

    Cook definition: To prepare (food) for eating by applying heat.