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1:00
YouTube
JapaneseCooking101
Tonjiru (pork miso soup) - Japanese Cooking 101
This video will show you how to make Tonjiru! Tonjiru (or Butajiru, 豚汁) is a type of miso soup made with pork and hearty root vegetables such as Gobo (burdock root) and carrots. Although it shares the same miso base, Tonjiru tastes quite different from ordinary miso soup. The broth is deeply flavorful, enriched by the umami from pork and ...
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