a new discard recipe that tastes identical to the original! ingredients & measurements: WET: - 8tbs butter - 70g brown sugar - 1/3 cup honey - 118g sourdough discard DRY: - 120g AP flour - 120g whole wheat flour - 1/2tsp baking soda - 1/2tsp salt directions: Cream together softened butter & brown sugar, then add honey & discard. Add in your dry ingredients & mix until combined. Let your dough chill in the fridge for about an hour before rolling out. Roll out, cut into 2x2inch squares. Poke holes

In Defense of Isabella | The Promised Neverland

Isabella's Lullaby (Orchestra Version)

Isabella's Lullaby x Trisha’s Lullaby - Cello Version | The Promised Neverland x FMAB

The Promised Neverland Opening 1 | Touch Off by UVERworld